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HELLO Fest Season!
The Freret Street Fest kicks off the fest season by taking over an entire Uptown street and turning it into an avenue lined with vendors and anchored by a couple of music-pumping stages. DamnDog participated in full force this year…and made sure everyone knew damn well about our attendance!Sushi With a Side of Nostalgia: Meet Chef Johnny
In this DamnBlog post, meet a man whose crowd-pleasing sushi fills the belly and comforts the soul. Chef Johnny is not only passionate about sushi, but also about remaining a constant in so many people's lives.
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Damn Thankful
The most sacred of Holidays: Thanksgiving is an oasis, the calm before the storm of the holidays– it’s a time we should all be damn proud about. Unlike most other holidays, which have been commercialized into cutthroat shopping sprees and wild bazaars, Thanksgiving manages to maintain its integrity, staying sacred and still mostly focused on the principles of its founding story; and for many, a new positive element is being added to this holiday tradition, giving thanks by giving to charity.
An Irish, a Jamaican, a Dream: Meet the Ailingers
Be Cheesy: Meet Justin Trosclair
To say that Justin Trosclair likes cheese is like saying the Cookie Monster appreciates a quality snikerdoodle from time to time – it’s a gross understatement.
Justin is milk’s-best-byproduct’s biggest fanboy. Besides constantly nibbling on the stuff, he has a solid history of producing and teaching classes about cheese, and works full time behind the counter in one of America’s best little cheese shops – Saint James Cheese Company, in New Orleans... CONTINUE
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